Welcome to The Restaurant at North Block, where coastal cuisine, live-fire fare and craveable cocktails take center stage.

Join us for daily brunch and dinner service, featuring seasonal dishes designed to celebrate Northern California’s valleys and coastlines. Our menus highlight the freshest ingredients across the region and boasts ingredients that are regionally farmed, fished, and foraged. The vibrant beverage program, crafted by the beverage industry veterans at WestBev Consulting, is rooted in classic techniques and inspired by the bounty and landscapes from the valley to the coast. Larger scale, shareable specialties such as seafood plateaus invite our guests to share in the fun.